Review: Three recent Wemyss Malts reviewed (Salted Caramels, Melon Cocktail, Spiced Chocolate Cup)

Three recent Wemyss Malts reviewed

Edinburgh based boutique Spirits Company Wemyss Malts (pronounced ‘Weems’) comes from the Gaelic word for caves which stems from the rocky outcrop on the Firth of Forth on which our family home, Wemyss Castle, sits. They’re a well respected independent whisky bottler, and soon to be distillery owner with Kingsbarns Distillery in the building (as I write this).

I’ve been lucky enough to review three Wemyss Malts releases, a 1991 Glen Scotia a 1994 Aberfeldy and a 1997 Clynelish.
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